Report
From Newsletter #3:
Our casual dinner took place at Hong Kong University Alumni Association in Central on October 20. We had 10 adults and 1 baby participated. The venue was famous for its traditional Cantonese dishes such as stuffed duck with eight treasures, pork lung with Chinese almond soup, shrimp toast, lotus leaf steamed rice, whole chicken cooked in salt, smoked whole fish, and last but not least, desserts homemade walnut paste and black sesame paste. All of us were delighted for the quality of the food and we shared lots of laughters. After the dinner a number of the particpants went on to have drinks at the Fringe Club. We had a joyful night gathering together.
Invitation
We are organizing a casual dinner event again! Last year we went to fancy restaurant where all the participants enjoyed. This year we will go for a restaurant that is more reasonably priced but we are not compromising on the food quality. Also, an after-party will follow in the Lan Kwai Fong area
Date: October 20 (Saturday)
Time: 7pm for dinner, followed by after-party till late
Dinner Place: Hong Kong University Alumni Association, Room 101, Yip Fung Building, 2 D’Aguilar Street, Central (http://www.openrice.com/english/restaurant/sr2.htm?shopid=10733&tc=bc)
Damage: Share the dinner cost (around $200), children under 12 each counted as 0.6 adult, buy your own beverage for the After-party
Our casual dinners are not just about good food but also about great company. In the after-party of the AGM and the happy hour gathering in August, our alumni were so happy with the company of each other that many stayed till long after the end of the events for some nice chats. We are hoping that this will happen again.
RSVP. Friends and family are welcome. To reserve your seats, please write to hongkong@alumni.utexas.net and leave your phone number and the number of guests your are bringing.
Phone number on event date: 6481 6005
May the ‘Horns be with y’all!
On Facebook
Facebook Event Page: Click here
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